No more “watched pot never boils” when you use the innovative Turbo Pot Stock Pot. This techno-advanced cookware is perfect for making stock, broth, and soup; boiling lobster, shrimp, and corn; or deep frying turkey. The high-performance heat sink saves time and energy, enabling you to cook hotter and faster. The Turbo Pot stock pot boasts superior heating capabilities that minimize scalding at the base, improve heating uniformity, and keep handles cool to the touch. Whether you are boiling liquids in record time or getting the same heating results at significantly lower burner settings, you will be saving natural gas and improving burner energy efficiency by 30%-50%. Turbo Pot is a novel tool that can help you reach your operation's sustainability goals by effortlessly lowering energy consumption and reducing cooking-related emissions with every meal made!