Executive chef Zach Chambers, of Caltech Dining, walks through Caltech’s Chandler Cafe’s roof garden on Thursday, Jan. 11, 2018. The aeroponic towers are growing greens, mixed lettuces, chills, eggplants, onions, and herbs with the help of LA Urban Farms. (Photo by Sarah Reingewirtz, Pasadena Star-News/SCNG)
We are very proud of the amazing achievements of our customers, especially when it comes to pushing boundaries in food system sustainability using leading edge technologies.
Recently the Pasadena Star News published an inspiring article on Caltech’s Dining Services, specifically, the rooftop gardening efforts of executive chef, Zach Chambers at Chandler Café on-campus dining.
This is a refreshing example of the sort of experimental, forward-thinking undertakings we love to see being spearheaded by California institutes of higher learning.
Cheers to Zach’s team and to Caltech! We look forward to watching your operations grow!
Read the whole article here
We are honored to have Food Network Iron Chef Champion and Chopped judge, Alex Guarnaschelli, demonstrate Turbo Pot cookware at the 2018 IH+HS in Chicago. She will make a delicious recipe and sign her new cookbook, The Home Cook: Recipes to Know by Heart.
IHA Show Cooking Theatre
The IH+HS is not open to the public but you can still see Alex work her magic with the Turbo Pot cookware. Tune in to the complimentary live stream from the IH+HS Cooking Theater hosted on TheInspiredHome.com. Alex will begin cooking at 3:00 p.m. on Monday, March 12.
Behind the Scenes with Alex – Facebook Live
While in Chicago, Alex will cook on the WGN-TV midday news. We will host a Facebook Live event with Alex as she travels from WGN-TV to McCormick Place, home of the 2018 IH+HS. We will check in again with Alex when she is in our booth at the event. Find all of the details on the Turbo Pot Facebook Page.
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