When you’re cooking outdoors under the tight restrictions of limited daylight and limited fuel, time-and-energy-saving Turbo Pot demonstrates major performance advantages. Having durable cookware with even heating, significantly faster cook times, and major fuel-saving makes everyone a happy camper!
We are happy to be working with the fun and forward-thinking team at Cafe Rio and help them save energy, save time, reach sustainability goals through lowering cooking emissions, and create fresh and healthy food for their patrons.
Forget the World Cup! You can root for Chef Shayne McCrady (ACFYCC, St. Louis, MO) who is representing the U.S. as he competes for the Hans Bueschkens Trophy in the World Chefs Global Young Chef Challenge 2018 in Kuala Lumpur, Malaysia on July 12th!